Birdwatch Archive

Birdwatch Note Rating

2024-08-03 08:55:48 UTC - HELPFUL

Rated by Participant: DCD6886A46B3DFDE1F0CFB83EDA51A03565F09A6FBE2FB19349F81267F5E7953
Participant Details

Original Note:

Según el Concurso Internacional de Paella de Sueca, la mejor paella valenciana del mundo se hace en el Restaurante Sequial de Sueca (València). Además, los únicos ingredientes de la paella valenciana son: Arroz, azafrán, judía verde, pollo, conejo y garrofón. https://concursodepaella.com/es/cas/

All Note Details

Original Tweet

All Information

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  • participantId -
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  • version - 2
  • agree - 0
  • disagree - 0
  • helpful - 0
  • notHelpful - 0
  • helpfulnessLevel - HELPFUL
  • helpfulOther - 0
  • helpfulInformative - 0
  • helpfulClear - 1
  • helpfulEmpathetic - 0
  • helpfulGoodSources - 0
  • helpfulUniqueContext - 0
  • helpfulAddressesClaim - 0
  • helpfulImportantContext - 1
  • helpfulUnbiasedLanguage - 0
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  • notHelpfulIncorrect - 0
  • notHelpfulSourcesMissingOrUnreliable - 0
  • notHelpfulOpinionSpeculationOrBias - 0
  • notHelpfulMissingKeyPoints - 0
  • notHelpfulOutdated - 0
  • notHelpfulHardToUnderstand - 0
  • notHelpfulArgumentativeOrBiased - 0
  • notHelpfulOffTopic - 0
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  • notHelpfulOpinionSpeculation - 0
  • notHelpfulNoteNotNeeded - 0
  • ratingsId - 1819491413064577516DCD6886A46B3DFDE1F0CFB83EDA51A03565F09A6FBE2FB19349F81267F5E7953