Birdwatch Archive

Birdwatch Note Rating

2024-08-04 09:21:56 UTC - HELPFUL

Rated by Participant: 128D3CCB627C5D0583E5695FF193C2AD70F3CD6A69262DB06E3681F58E2588D4
Participant Details

Original Note:

Según el Concurso Internacional de Paella de Sueca, la mejor paella valenciana del mundo se hace en el Restaurante Sequial de Sueca (València). Además, los únicos ingredientes de la paella valenciana son: Arroz, azafrán, judía verde, pollo, conejo y garrofón. https://concursodepaella.com/es/cas/

All Note Details

Original Tweet

All Information

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  • participantId -
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  • version - 2
  • agree - 0
  • disagree - 0
  • helpful - 0
  • notHelpful - 0
  • helpfulnessLevel - HELPFUL
  • helpfulOther - 0
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  • helpfulClear - 1
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  • helpfulGoodSources - 1
  • helpfulUniqueContext - 0
  • helpfulAddressesClaim - 1
  • helpfulImportantContext - 1
  • helpfulUnbiasedLanguage - 1
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  • notHelpfulIncorrect - 0
  • notHelpfulSourcesMissingOrUnreliable - 0
  • notHelpfulOpinionSpeculationOrBias - 0
  • notHelpfulMissingKeyPoints - 0
  • notHelpfulOutdated - 0
  • notHelpfulHardToUnderstand - 0
  • notHelpfulArgumentativeOrBiased - 0
  • notHelpfulOffTopic - 0
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  • ratingsId - 1819491413064577516128D3CCB627C5D0583E5695FF193C2AD70F3CD6A69262DB06E3681F58E2588D4