Birdwatch Archive

Birdwatch Note Rating

2023-04-14 12:45:14 UTC - HELPFUL

Rated by Participant: 1995806CE37E4873547ED95B6992176233ADC05784DD935642BA7A8CD300AE0A
Participant Details

Original Note:

Parte de la jornada en el ambito de la hostelería es limpiar el lugar de trabajo. Por ello deben de recoger antes de que acabe su turno ya que sinó estarian trabajando fuera de horario laboral, cosa que serían horas extras o trabajo no remunerado. https://envanature.com/blog/limpieza-bares-restaurantes-que-debes-saber/

All Note Details

Original Tweet

All Information

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  • participantId -
  • raterParticipantId - 1995806CE37E4873547ED95B6992176233ADC05784DD935642BA7A8CD300AE0A
  • createdAtMillis - 1681476314736
  • version - 2
  • agree - 0
  • disagree - 0
  • helpful - 0
  • notHelpful - 0
  • helpfulnessLevel - HELPFUL
  • helpfulOther - 0
  • helpfulInformative - 0
  • helpfulClear - 0
  • helpfulEmpathetic - 0
  • helpfulGoodSources - 0
  • helpfulUniqueContext - 0
  • helpfulAddressesClaim - 0
  • helpfulImportantContext - 1
  • helpfulUnbiasedLanguage - 0
  • notHelpfulOther - 0
  • notHelpfulIncorrect - 0
  • notHelpfulSourcesMissingOrUnreliable - 0
  • notHelpfulOpinionSpeculationOrBias - 0
  • notHelpfulMissingKeyPoints - 0
  • notHelpfulOutdated - 0
  • notHelpfulHardToUnderstand - 0
  • notHelpfulArgumentativeOrBiased - 0
  • notHelpfulOffTopic - 0
  • notHelpfulSpamHarassmentOrAbuse - 0
  • notHelpfulIrrelevantSources - 0
  • notHelpfulOpinionSpeculation - 0
  • notHelpfulNoteNotNeeded - 0
  • ratingsId - 16467726261472133131995806CE37E4873547ED95B6992176233ADC05784DD935642BA7A8CD300AE0A