Birdwatch Archive

Birdwatch Note Rating

2023-03-19 21:28:21 UTC - NOT_HELPFUL

Rated by Participant: 8B77DF6F8032B5A70D0B6072657A1FC9BE413540C14CF7CADBBBA99DF4CB80D6
Participant Details

Original Note:

A preference for fresh whole ingredients over dried spices came out of the French culinary practices in the 16th century, a time and location where race was not a factor but class was. https://www.npr.org/sections/thesalt/2015/03/26/394339284/how-snobbery-helped-take-the-spice-out-of-european-cooking

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Original Tweet

All Information

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