Birdwatch Archive

Birdwatch Note Rating

2025-02-15 04:49:56 UTC - HELPFUL

Rated by Participant: 247413A8AC48EAFE617B0ECBDDBDCF51955B155B02A15AE18602407D0E54E645
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Original Note:

10℃の水に対する砂糖の溶解度は180gであり、温度が上がると溶解度もあがります https://www.pearlace.co.jp/know-and-fun/tips/post-185.html 202キロカロリー時砂糖は約50gです https://calorie.slism.jp/103003/#foodDataDetail 手とサイズの比較でカップに100ml以上は入りますので飽和水溶液にはならないことに注意してください

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  • participantId -
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  • version - 2
  • agree - 0
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  • helpfulnessLevel - HELPFUL
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  • ratingsId - 1890575526324289569247413A8AC48EAFE617B0ECBDDBDCF51955B155B02A15AE18602407D0E54E645