Birdwatch Note Rating
2025-01-16 08:03:10 UTC - NOT_HELPFUL
Rated by Participant: E3AF7C941301803702B2501BDC955AC4A1B6F347C97FA15765D464D5CB05D9E9
Participant Details
Original Note:
Wooden chopping boards can house less bacteria than plastic ones and are safe to use if they are in good condition and properly cleaned after use. https://www.fsai.ie/business-advice/running-a-food-business/caterers/wooden-chopping-boards https://www.smh.com.au/goodfood/recipes/is-it-hygienic-to-use-a-wooden-chopping-board-for-my-meat-20140705-3bekw.html
All Note Details