Birdwatch Note Rating
2025-01-17 01:54:21 UTC - NOT_HELPFUL
Rated by Participant: 4EB4A617C813FCB6D37950FB0986BC68548263EF2B63499A7FEE749D45833B04
Participant Details
Original Note:
Wooden chopping boards can house less bacteria than plastic ones and are safe to use if they are in good condition and properly cleaned after use. https://www.fsai.ie/business-advice/running-a-food-business/caterers/wooden-chopping-boards https://www.smh.com.au/goodfood/recipes/is-it-hygienic-to-use-a-wooden-chopping-board-for-my-meat-20140705-3bekw.html
All Note Details