Birdwatch Note Rating
2025-01-16 03:30:49 UTC - HELPFUL
Rated by Participant: 3FC48C615A1A415A9AF69C99C35267C5253C5C7A8DBE4031296D46A8C130026B
Participant Details
Original Note:
Wooden chopping boards can house less bacteria than plastic ones and are safe to use if they are in good condition and properly cleaned after use. https://www.fsai.ie/business-advice/running-a-food-business/caterers/wooden-chopping-boards https://www.smh.com.au/goodfood/recipes/is-it-hygienic-to-use-a-wooden-chopping-board-for-my-meat-20140705-3bekw.html
All Note Details