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2024-12-04 02:24:56 UTC - NOT_HELPFUL

Rated by Participant: 944540746EB26541F9BE0FFB8744EAF0D3F5866949A8534249B5C04C63D89836
Participant Details

Original Note:

The OP claims that somehow european wheat is different than North American wheat, and as a result causes less gluten intolerance. This is a fallacy because europe buys a lot of wheat from Canada and the US. In 2023 Canada was the biggest supplier of wheat to Greece. https://www.agflow.com/agricultural-markets-news/greece-imports-wheat-from-canada-despite-its-long-distance/

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All Information

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  • helpfulnessLevel - NOT_HELPFUL
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  • ratingsId - 1864131720116883759944540746EB26541F9BE0FFB8744EAF0D3F5866949A8534249B5C04C63D89836