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2024-12-04 07:48:54 UTC - NOT_HELPFUL

Rated by Participant: 861504EB710035C3BA848AF1C3CD563B7F9723124CDB3F7C824E3A0EBC2E16A6
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Original Note:

The OP claims that somehow european wheat is different than North American wheat, and as a result causes less gluten intolerance. This is a fallacy because europe buys a lot of wheat from Canada and the US. In 2023 Canada was the biggest supplier of wheat to Greece. https://www.agflow.com/agricultural-markets-news/greece-imports-wheat-from-canada-despite-its-long-distance/

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All Information

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