Birdwatch Archive

Birdwatch Note Rating

2024-07-07 20:00:41 UTC - HELPFUL

Rated by Participant: E1E06B0F64F35B6F1A783543FE9A2A1FA12EAC09DE268D53DD8F9F418C26570B
Participant Details

Original Note:

Debido a la Revolución Verde, las variedades de trigo que consumimos a día de hoy no son las mismas que antes, siendo el trigo actual menos nutritivo y conteniendo más gluten, lo que ha llevado a un aumento contrastado de casos de intolerancia y celiaquía: https://www.chelseagreen.com/2016/modern-wheat-making-us-sick/

All Note Details

Original Tweet

All Information

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  • participantId -
  • raterParticipantId - E1E06B0F64F35B6F1A783543FE9A2A1FA12EAC09DE268D53DD8F9F418C26570B
  • createdAtMillis - 1720382441494
  • version - 2
  • agree - 0
  • disagree - 0
  • helpful - 0
  • notHelpful - 0
  • helpfulnessLevel - HELPFUL
  • helpfulOther - 0
  • helpfulInformative - 0
  • helpfulClear - 0
  • helpfulEmpathetic - 0
  • helpfulGoodSources - 0
  • helpfulUniqueContext - 0
  • helpfulAddressesClaim - 0
  • helpfulImportantContext - 0
  • helpfulUnbiasedLanguage - 0
  • notHelpfulOther - 0
  • notHelpfulIncorrect - 0
  • notHelpfulSourcesMissingOrUnreliable - 0
  • notHelpfulOpinionSpeculationOrBias - 0
  • notHelpfulMissingKeyPoints - 0
  • notHelpfulOutdated - 0
  • notHelpfulHardToUnderstand - 0
  • notHelpfulArgumentativeOrBiased - 0
  • notHelpfulOffTopic - 0
  • notHelpfulSpamHarassmentOrAbuse - 0
  • notHelpfulIrrelevantSources - 0
  • notHelpfulOpinionSpeculation - 0
  • notHelpfulNoteNotNeeded - 0
  • ratingsId - 1810013064005321065E1E06B0F64F35B6F1A783543FE9A2A1FA12EAC09DE268D53DD8F9F418C26570B