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2024-05-22 13:44:10 UTC - HELPFUL

Rated by Participant: B72F5CB747EED40D840397CE84F31F1950AE7D5EAE0FC3A7C9E0E28E8B011EE4
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Original Note:

The pink colour you get on wiping the surface of a cut watermelon is not food colouring or adulteration. The stains are caused by the tannins (an organic dye) that give the watermelon its color and the sugars that make it sweet. https://www.thespruce.com/how-to-remove-watermelon-stains-2146878

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