Birdwatch Archive

Birdwatch Note Rating

2024-04-17 22:50:48 UTC - HELPFUL

Rated by Participant: E9AB2A5D4F5C50FA8F4AC39CCCE1FCA0345CFE6972E808AC7FFF6F7AABEC47D7
Participant Details

Original Note:

グルタミン酸ナトリウムのうま味調味料は、昆布やかつお節などのうま味成分を溶けやすく、使いやすくしたもので、さとうきびの糖蜜やいも類のでんぷん由来の糖を発酵させて作られています。通常の食品添加物と同様に安全性が確認されています。 https://okyakusama.ajinomoto.co.jp/qa/umami/ajinomoto/025925.html https://www.hokeniryo.metro.tokyo.lg.jp/anzen/anzen/food_faq/shokuten/shokuten08.html

All Note Details

Original Tweet

All Information

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  • participantId -
  • raterParticipantId - E9AB2A5D4F5C50FA8F4AC39CCCE1FCA0345CFE6972E808AC7FFF6F7AABEC47D7
  • createdAtMillis - 1713394248128
  • version - 2
  • agree - 0
  • disagree - 0
  • helpful - 0
  • notHelpful - 0
  • helpfulnessLevel - HELPFUL
  • helpfulOther - 0
  • helpfulInformative - 0
  • helpfulClear - 1
  • helpfulEmpathetic - 0
  • helpfulGoodSources - 0
  • helpfulUniqueContext - 0
  • helpfulAddressesClaim - 0
  • helpfulImportantContext - 1
  • helpfulUnbiasedLanguage - 0
  • notHelpfulOther - 0
  • notHelpfulIncorrect - 0
  • notHelpfulSourcesMissingOrUnreliable - 0
  • notHelpfulOpinionSpeculationOrBias - 0
  • notHelpfulMissingKeyPoints - 0
  • notHelpfulOutdated - 0
  • notHelpfulHardToUnderstand - 0
  • notHelpfulArgumentativeOrBiased - 0
  • notHelpfulOffTopic - 0
  • notHelpfulSpamHarassmentOrAbuse - 0
  • notHelpfulIrrelevantSources - 0
  • notHelpfulOpinionSpeculation - 0
  • notHelpfulNoteNotNeeded - 0
  • ratingsId - 1780474808989565296E9AB2A5D4F5C50FA8F4AC39CCCE1FCA0345CFE6972E808AC7FFF6F7AABEC47D7