Birdwatch Archive

Birdwatch Note Rating

2024-04-15 19:24:03 UTC - SOMEWHAT_HELPFUL

Rated by Participant: 541EA65906D6CC05DC6A3C33E0E4818028046C04C17684D76CF83764901611A2
Participant Details

Original Note:

警告表記にあるアクリルアミドはじゃがいも等の原材料に含まれている特定のアミノ酸(アスパラギン)と果糖やブドウ糖などの還元糖が、揚げる、焼く、焙るなどの高温での加熱(120℃以上)により化学反応を起こすためと考えられています。 意図して添加されたものではないと考えられます。 https://www.maff.go.jp/j/syouan/seisaku/acryl_amide/a_kiso/syokuhin.html

All Note Details

Original Tweet

All Information

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  • version - 2
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  • disagree - 0
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  • helpfulnessLevel - SOMEWHAT_HELPFUL
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  • ratingsId - 1779550059509756138541EA65906D6CC05DC6A3C33E0E4818028046C04C17684D76CF83764901611A2