Birdwatch Note Rating
2024-02-08 23:14:32 UTC - HELPFUL
Rated by Participant: 99D7ECE5F6BDE827E1EFDF23968ABB59370E39D17A458BB06AEAE70D765D5D5A
Participant Details
Original Note:
Red meat is a group 2A carcinogen, meaning it likely causes cancer. Genetic mutations can also make you prone to cancer, and directly affect your chances of getting cancer, such as brca1 and brca2. The suns UV rays can also cause skin cancer. https://www.mayoclinic.org/diseases-conditions/skin-cancer/symptoms-causes/syc-20377605 https://www.cdc.gov/genomics/disease/breast_ovarian_cancer/genes_hboc.htm#:~:text=The%20genes%20most%20commonly%20affected,the%20BRCA1%20and%20BRCA2%20genes. https://www.cancercouncil.com.au/1in3cancers/lifestyle-choices-and-cancer/red-meat-processed-meat-and-cancer/#:~:text=Eating%20processed%20meat%20increases%20your,prevent%20it%20from%20coming%20back%3F
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