Birdwatch Archive

Birdwatch Note Rating

2023-10-21 02:01:39 UTC - HELPFUL

Rated by Participant: EB430A815A2343B5C3922491F8CE3DDEE959741A8EBEF82FB0826C09EC91AD44
Participant Details

Original Note:

No existe evidencia suficiente que afirme que la carne roja aumente el riesgo de diabetes, se trata de una sugerencia que puede no tener correlación alguna al ver el porcentaje de diabetes en zonas donde se consume más carnes rojas sin tomar en cuenta los demás alimentos. https://brighterworld.mcmaster.ca/articles/no-need-to-cut-down-red-and-processed-meat-says-study/

All Note Details

Original Tweet

All Information

  • noteId - 1715536395010220057
  • participantId -
  • raterParticipantId - EB430A815A2343B5C3922491F8CE3DDEE959741A8EBEF82FB0826C09EC91AD44
  • createdAtMillis - 1697853699479
  • version - 2
  • agree - 0
  • disagree - 0
  • helpful - 0
  • notHelpful - 0
  • helpfulnessLevel - HELPFUL
  • helpfulOther - 0
  • helpfulInformative - 0
  • helpfulClear - 0
  • helpfulEmpathetic - 0
  • helpfulGoodSources - 1
  • helpfulUniqueContext - 0
  • helpfulAddressesClaim - 1
  • helpfulImportantContext - 0
  • helpfulUnbiasedLanguage - 0
  • notHelpfulOther - 0
  • notHelpfulIncorrect - 0
  • notHelpfulSourcesMissingOrUnreliable - 0
  • notHelpfulOpinionSpeculationOrBias - 0
  • notHelpfulMissingKeyPoints - 0
  • notHelpfulOutdated - 0
  • notHelpfulHardToUnderstand - 0
  • notHelpfulArgumentativeOrBiased - 0
  • notHelpfulOffTopic - 0
  • notHelpfulSpamHarassmentOrAbuse - 0
  • notHelpfulIrrelevantSources - 0
  • notHelpfulOpinionSpeculation - 0
  • notHelpfulNoteNotNeeded - 0
  • ratingsId - 1715536395010220057EB430A815A2343B5C3922491F8CE3DDEE959741A8EBEF82FB0826C09EC91AD44