Birdwatch Archive

Birdwatch Note Rating

2023-08-10 14:55:15 UTC - NOT_HELPFUL

Rated by Participant: 86BF7F5B1B6EC7E8C52C953C529205F899E039319BD67E3044333ED319522682
Participant Details

Original Note:

Die angegebenen Zahlen sind um den Faktor 20 übertrieben. Schweinefleisch hat eine CO2 Bilanz von 5Kg je Kilogramm Fleisch. Die von Rindfleisch ist höher aber nicht 100Kg pro Kilogramm, wie von Lauterbach hier behauptet. Nachzulesen in dieser Studie aus Heidelberg: https://www.ifeu.de/fileadmin/uploads/IFEU-MBW_Fleisch_Bericht_2013-final.pdf

All Note Details

Original Tweet

All Information

  • noteId - 1688808448568205471
  • participantId -
  • raterParticipantId - 86BF7F5B1B6EC7E8C52C953C529205F899E039319BD67E3044333ED319522682
  • createdAtMillis - 1691679315031
  • version - 2
  • agree - 0
  • disagree - 0
  • helpful - 0
  • notHelpful - 0
  • helpfulnessLevel - NOT_HELPFUL
  • helpfulOther - 0
  • helpfulInformative - 0
  • helpfulClear - 0
  • helpfulEmpathetic - 0
  • helpfulGoodSources - 0
  • helpfulUniqueContext - 0
  • helpfulAddressesClaim - 0
  • helpfulImportantContext - 0
  • helpfulUnbiasedLanguage - 0
  • notHelpfulOther - 0
  • notHelpfulIncorrect - 0
  • notHelpfulSourcesMissingOrUnreliable - 0
  • notHelpfulOpinionSpeculationOrBias - 0
  • notHelpfulMissingKeyPoints - 0
  • notHelpfulOutdated - 0
  • notHelpfulHardToUnderstand - 0
  • notHelpfulArgumentativeOrBiased - 0
  • notHelpfulOffTopic - 0
  • notHelpfulSpamHarassmentOrAbuse - 0
  • notHelpfulIrrelevantSources - 0
  • notHelpfulOpinionSpeculation - 0
  • notHelpfulNoteNotNeeded - 1
  • ratingsId - 168880844856820547186BF7F5B1B6EC7E8C52C953C529205F899E039319BD67E3044333ED319522682