Birdwatch Archive - Rating Details

Birdwatch Note Rating

2023-08-05 06:42:10 UTC - HELPFUL

Rated by Participant: BF9A657C4762904B3A5E0C0864EDD076B73F6B727A144251BAFBAD0741610324
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Original Note:

La forme des pâtes influe sur leur goût; celui-ci est en rapport avec l’épaisseur, la surface et la porosité de la pâte. Les pâtes fabriquées avec une filière à bronze sont plus poreuses et “accrochent” mieux la sauce. https://histoiredepates.net/2013/07/07/forme-des-pates/ https://www.onefm.ch/lifestyle/food/la-forme-des-pates-a-t-elle-vraiment-une-influence-sur-le-gout/

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All Information

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participantId -
raterParticipantId - BF9A657C4762904B3A5E0C0864EDD076B73F6B727A144251BAFBAD0741610324
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version - 2
agree - 0
disagree - 0
helpful - 0
notHelpful - 0
helpfulnessLevel - HELPFUL
helpfulOther - 0
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helpfulClear - 0
helpfulEmpathetic - 0
helpfulGoodSources - 0
helpfulUniqueContext - 0
helpfulAddressesClaim - 0
helpfulImportantContext - 0
helpfulUnbiasedLanguage - 0
notHelpfulOther - 0
notHelpfulIncorrect - 0
notHelpfulSourcesMissingOrUnreliable - 0
notHelpfulOpinionSpeculationOrBias - 0
notHelpfulMissingKeyPoints - 0
notHelpfulOutdated - 0
notHelpfulHardToUnderstand - 0
notHelpfulArgumentativeOrBiased - 0
notHelpfulOffTopic - 0
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ratingsId - 1687713574674653442BF9A657C4762904B3A5E0C0864EDD076B73F6B727A144251BAFBAD0741610324