Birdwatch Note Rating
2023-05-22 18:24:42 UTC - HELPFUL
Rated by Participant: 7D9BDC35136F9FB041EA340D5C4EC7E4AA8D3840A2191F963E2BBFAE95671AB2
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Original Note:
Red meat (beef, pork and lamb) was classified as probably carcinogenic to humans by IARC. It means that some epidemiological studies show positive associations between eating red meat and developing colorectal cancer. https://publications.iarc.fr/Book-And-Report-Series/Iarc-Monographs-On-The-Identification-Of-Carcinogenic-Hazards-To-Humans/Red-Meat-And-Processed-Meat-2018
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