Birdwatch Note Rating
2022-10-11 00:48:59 UTC - HELPFUL
Rated by Participant: 51CF24E741A18508E181F80408E6E7E109FDDE98B31A9F11F05480731FF485A6
Participant Details
Original Note:
Soaking can indeed be useful for doing dishes. It is "very good at dissolving certain carbohydrates, especially residues from fruits, vegetables and, as anyone who has dabbled in caramel can attest to, sugar-based foods". It is also useful when food is burned. https://www.seattletimes.com/explore/at-home/is-soaking-dishes-worthwhile-yes-sometimes/
All Note Details