Birdwatch Note Rating
2023-01-17 07:41:58 UTC - HELPFUL
Rated by Participant: 3440E327FFC09396E77E3C806B2CE63500A27905ABDA4DA599C2EFB3935307B4
Participant Details
Original Note:
Soaking can indeed be useful for doing dishes. It is "very good at dissolving certain carbohydrates, especially residues from fruits, vegetables and, as anyone who has dabbled in caramel can attest to, sugar-based foods". It is also useful when food is burned. https://www.seattletimes.com/explore/at-home/is-soaking-dishes-worthwhile-yes-sometimes/
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