Birdwatch Note
2025-01-31 11:11:26 UTC - MISINFORMED_OR_POTENTIALLY_MISLEADING
事実誤認が多く含まれています 高齢化によりがん死亡数の実数増加、死亡率は他国同様に減少 https://ganjoho.jp/reg_stat/statistics/stat/annual.html https://www.tamapla-ichounaika.com/knowledge/category/post-40277/ https://www.tyojyu.or.jp/net/topics/tokushu/koureisha-gann/gann-toukei.html FAO統計で日本の農薬使用量は2021年20位、2022年27位 https://www.fao.org/faostat/en/#data/RP https://www.stat.go.jp/data/sekai/pdf/faostat.pdf 日本の全遺伝子組換え作物推定輸入量2022年1,801万トン 中国は6,000万トン以上の遺伝子組換え大豆を輸入 https://cbijapan.com/about_use/usage_situation_jp/ https://www.maff.go.jp/j/tokei/kouhyou/kokusai/attach/pdf/index-58.pdf http://www.moa.gov.cn/ztzl/ymksn/jjrbbd/202307/t20230704_6431414.htm https://www.nikkei.com/article/DGXDZO76794270Y4A900C1TJP001/ 各国の食品添加物数は英326EU335米1612日831 https://www.food.gov.uk/print/pdf/node/847 https://www.maff.go.jp/j/shokusan/export/eu_add_data.html https://www.mhlw.go.jp/content/11120000/001008754.pdf https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/syokuten/qa_shohisya.html 国ごとに定義や使用基準等が異なるため単純比較は不適切 https://www.maff.go.jp/j/shokusan/sanki/soumu/attach/pdf/bunkakai-153.pdf https://www.jetro.go.jp/ext_images/_Reports/02/2016/b59b65b71d19c3d7/rpfoodsus_201602.pdf https://www.jetro.go.jp/ext_images/jfile/country/eu/trade_02/pdfs/eu_p09_2E020.pdf 重要なのは食事等を通して人の健康に影響を与えるかであり、摂取量の調査を実施し安全性を確保 https://www.fsc.go.jp/kids-box/foodkagakume/kagakume_3.pdf https://www.jcpa.or.jp/qa/a2_07.html https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/zanryu/index.html https://www.caa.go.jp/policies/policy/consumer_safety/food_safety/risk_commu_agricultural_chemicals/pdf/agriculturalchemicals_shiryou3.pdf https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/syokuten/qa_shohisya.html https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/syokuten/sesshu/index.html https://www.fsc.go.jp/fsciis/survey/show/cho20230030001
Written by 45E3B49059CB2C6BFDDB4BB147C284E8125BC4C45A1CD7BD458CDB95243B906D
Participant Details
Original Tweet
Tweet embedding is no longer reliably available, due to the platform's instability (in terms of both technology and policy). If the Tweet still exists, you can view it here: https://twitter.com/foo_bar/status/1885260933049745771
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All Information
- ID - 1885284753471135780
- noteId - 1885284753471135780
- participantId -
- noteAuthorParticipantId - 45E3B49059CB2C6BFDDB4BB147C284E8125BC4C45A1CD7BD458CDB95243B906D Participant Details
- createdAtMillis - 1738321886782
- tweetId - 1885260933049745771
- classification - MISINFORMED_OR_POTENTIALLY_MISLEADING
- believable -
- harmful -
- validationDifficulty -
- misleadingOther - 0
- misleadingFactualError - 1
- misleadingManipulatedMedia - 0
- misleadingOutdatedInformation - 0
- misleadingMissingImportantContext - 0
- misleadingUnverifiedClaimAsFact - 0
- misleadingSatire - 0
- notMisleadingOther - 0
- notMisleadingFactuallyCorrect - 0
- notMisleadingOutdatedButNotWhenWritten - 0
- notMisleadingClearlySatire - 0
- notMisleadingPersonalOpinion - 0
- trustworthySources - 1
- summary
- 事実誤認が多く含まれています 高齢化によりがん死亡数の実数増加、死亡率は他国同様に減少 https://ganjoho.jp/reg_stat/statistics/stat/annual.html https://www.tamapla-ichounaika.com/knowledge/category/post-40277/ https://www.tyojyu.or.jp/net/topics/tokushu/koureisha-gann/gann-toukei.html FAO統計で日本の農薬使用量は2021年20位、2022年27位 https://www.fao.org/faostat/en/#data/RP https://www.stat.go.jp/data/sekai/pdf/faostat.pdf 日本の全遺伝子組換え作物推定輸入量2022年1,801万トン 中国は6,000万トン以上の遺伝子組換え大豆を輸入 https://cbijapan.com/about_use/usage_situation_jp/ https://www.maff.go.jp/j/tokei/kouhyou/kokusai/attach/pdf/index-58.pdf http://www.moa.gov.cn/ztzl/ymksn/jjrbbd/202307/t20230704_6431414.htm https://www.nikkei.com/article/DGXDZO76794270Y4A900C1TJP001/ 各国の食品添加物数は英326EU335米1612日831 https://www.food.gov.uk/print/pdf/node/847 https://www.maff.go.jp/j/shokusan/export/eu_add_data.html https://www.mhlw.go.jp/content/11120000/001008754.pdf https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/syokuten/qa_shohisya.html 国ごとに定義や使用基準等が異なるため単純比較は不適切 https://www.maff.go.jp/j/shokusan/sanki/soumu/attach/pdf/bunkakai-153.pdf https://www.jetro.go.jp/ext_images/_Reports/02/2016/b59b65b71d19c3d7/rpfoodsus_201602.pdf https://www.jetro.go.jp/ext_images/jfile/country/eu/trade_02/pdfs/eu_p09_2E020.pdf 重要なのは食事等を通して人の健康に影響を与えるかであり、摂取量の調査を実施し安全性を確保 https://www.fsc.go.jp/kids-box/foodkagakume/kagakume_3.pdf https://www.jcpa.or.jp/qa/a2_07.html https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/zanryu/index.html https://www.caa.go.jp/policies/policy/consumer_safety/food_safety/risk_commu_agricultural_chemicals/pdf/agriculturalchemicals_shiryou3.pdf https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/syokuten/qa_shohisya.html https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/shokuhin/syokuten/sesshu/index.html https://www.fsc.go.jp/fsciis/survey/show/cho20230030001
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