Birdwatch Note
2024-11-24 16:58:15 UTC - MISINFORMED_OR_POTENTIALLY_MISLEADING
There is only very limited evidence that ultra-processed foods contribute to an increased incidence of colorectal cancer. A recent review in the BMJ considered the evidence to be low and suggestive. https://www.bmj.com/content/384/bmj-2023-077310
Written by FB161CA78552065ECF6F299BDCDCDEB68A1331726F840929D82EB8A5B80C1AB8
Participant Details
Original Tweet
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All Information
- ID - 1860729658662133901
- noteId - 1860729658662133901
- participantId -
- noteAuthorParticipantId - FB161CA78552065ECF6F299BDCDCDEB68A1331726F840929D82EB8A5B80C1AB8 Participant Details
- createdAtMillis - 1732467495967
- tweetId - 1860595921211240610
- classification - MISINFORMED_OR_POTENTIALLY_MISLEADING
- believable -
- harmful -
- validationDifficulty -
- misleadingOther - 0
- misleadingFactualError - 1
- misleadingManipulatedMedia - 0
- misleadingOutdatedInformation - 0
- misleadingMissingImportantContext - 0
- misleadingUnverifiedClaimAsFact - 0
- misleadingSatire - 0
- notMisleadingOther - 0
- notMisleadingFactuallyCorrect - 0
- notMisleadingOutdatedButNotWhenWritten - 0
- notMisleadingClearlySatire - 0
- notMisleadingPersonalOpinion - 0
- trustworthySources - 1
- summary
- There is only very limited evidence that ultra-processed foods contribute to an increased incidence of colorectal cancer. A recent review in the BMJ considered the evidence to be low and suggestive. https://www.bmj.com/content/384/bmj-2023-077310
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