Birdwatch Note
2024-10-05 01:48:37 UTC - MISINFORMED_OR_POTENTIALLY_MISLEADING
Canning butter and other milk products is not generally recommended because of the danger of botulism. https://www.allrecipes.com/article/what-is-canned-butter/
Written by 5E5D11AFBEBFB9529E5E19EC0B7966EB96BDFE0177632E8CC110DF541480B6EE
Participant Details
Original Tweet
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All Information
- ID - 1842381345961423270
- noteId - 1842381345961423270
- participantId -
- noteAuthorParticipantId - 5E5D11AFBEBFB9529E5E19EC0B7966EB96BDFE0177632E8CC110DF541480B6EE Participant Details
- createdAtMillis - 1728092917325
- tweetId - 1842228987860279373
- classification - MISINFORMED_OR_POTENTIALLY_MISLEADING
- believable -
- harmful -
- validationDifficulty -
- misleadingOther - 1
- misleadingFactualError - 0
- misleadingManipulatedMedia - 0
- misleadingOutdatedInformation - 0
- misleadingMissingImportantContext - 0
- misleadingUnverifiedClaimAsFact - 0
- misleadingSatire - 0
- notMisleadingOther - 0
- notMisleadingFactuallyCorrect - 0
- notMisleadingOutdatedButNotWhenWritten - 0
- notMisleadingClearlySatire - 0
- notMisleadingPersonalOpinion - 0
- trustworthySources - 1
- summary
- Canning butter and other milk products is not generally recommended because of the danger of botulism. https://www.allrecipes.com/article/what-is-canned-butter/
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